The tea bushes are cultivated and harvested between altitudes of 3500 – 7000 ft at Gopaldhara Tea Estate, Darjeeling. The high elevation during the winter months causes the tea plant to develop a special flavour and aroma which is typical of authentic Darjeeling leaf teas. This regular first flush black tea has been made in late April. It has fine, blackish green leaves with few tips which brew into a transparent yellow cup. The tea has an abundance of fresh high mountain spring flavor and is mildly sweet with some pleasing astringency. The aftertaste is very strong and reminiscent of mountain Darjeeling Teas. So, this first flush black tea makes your daily tea drinking, a pleasure, and totally value for money.
Gopaldhara Flowery Orange Pekoe – First Flush 2023 – Regular Series
Invoice No. | Single Invoices. RT-86/23 |
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Classification | Black Tea (Regular Series) |
Grade Name | FTGFOP1 Clonal Tippy |
Elevation | Tea has been grown: 3500-7000 FT |
Season | Post First Flush. Mostly Made during April |
Cultivar Variety | Mix Bushes |
Sorting Style | Machine Sorted |
Leaf Appearance Description | Fine blackish-green leaf with few tips |
Infusion Description | Bright green with bolder leaves |
Cup Colour Description | Yellow |
Tea Drinking Experience (Mostly Flavour and Aroma) | Clean and fresh high mountain spring flavour and is mildly sweet with some pleasing astringency |
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